One that stays nose friendly, reduces my waste and best of all profits me with yum produce.
I've recently taken on to putting my compost into my plant pots that are bottom layered with a little soil. Then on top of the compost, another layer of soil. Perfect. Sit for a few days, then flatten it further, layer more from the kitchen. Another few spoonfuls of soil. Sit a few more days, then plant something. So far, I've got lovely green onions, chillies, mint, and up and coming, honey dew melon! Dunno how this one's going to turn out, but it's very exciting.
Photos soon.